Tapas & Shared Plates
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A Taste of the Shed @ The Cloudy Bay Shed
A Taste of the Shed @ The Cloudy Bay Shed Northburn Arancini, hot smoked salmon, marinated olives, sundried tomato red pesto, tapenade, nectarine chutney, French baguette & crostini.

Blacks Best Ever Platter @ Blacks Hotel, Ophir
Blacks Best Ever Platter @ Blacks Hotel, Ophir A sensational platter using the best of homemade and local produce. Such as local salami, olives and olive oil. Artisan breads, Naked's homemade hummus, herb pesto, picallili, kasundi and yoghurt dressing. All accompanied with Central Otago cheeses, fruits and nuts.

Shared Platter of Crispy Duck @ Pitches Store
Shared Platter of Crispy Duck @ Pitches Store Shared platter of Crispy duck with hoisin sauce served with asian vegetables and crispy potatoes with aioli.

Tastes of this Land @ Scott Base
Tastes of this Land @ Scott Base A delicious individual tapas board served with a matching Scott Base wine flight, showcasing the wines and delicacies from this land, matched for maximum enjoyment!

The Blondie Platter @ The Wooing Tree
The Blondie Platter @ The Wooing Tree Two glasses of the famous Wooing Tree Blondie with a deliciously matched platter including in-house hot smoked salmon, local cheese selection, homemade lavosh, crackers, quince paste, candied walnuts and fruits.

The Waipiata Ploughman's Platter @ Waipiata Country Hotel
The Waipiata Ploughman's Platter @ Waipiata Country Hotel In the tradition of the high country farmer, a sharing platter for two that will keep you going all day, a range of the old classics with a hint of modern jazz, this platter is a feast for the eyes and stomach, cold and cured meats, cheeses, breads, chutneys, house made pate, fresh fruit, a mini pork pie, enjoy!

Vegetarian Pate @ The Moorings, Cromwell
Vegetarian Pate @ The Moorings, Cromwell Delve into luxurious French puy lentils, infused in brandy & Central Otago herbs. Served with toasted crostini.

Found 7 results
Showing 1 to 7

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